Next-generation learning for tomorrow's agriculture. Next-generation learning for tomorrow's agricultural leaders.
Learn from experts: Global perspectives, real-world experience, classroom insights. Diverse minds, united by a passion for agricultural excellence.
Ground-level research driving agricultural progress. Hands-on research pushing agricultural boundaries.
Strong partnerships with agriculture's sector leaders. Access to a vast network of agricultural leaders and innovators.
Modern agro-tech environments mirroring industry standards. Facilities powering the future of agricultural science.
AISECT University proudly commenced its B.Sc. (Hons.) Agriculture program in the academic year 2016. The university envisions providing holistic education with a strong emphasis on practical skill development and the overall professional growth of students. The course curriculum aligns with that of State Agricultural Universities (SAUs) and follows the guidelines of the Sixth Deans' Committee Report by the Indian Council of Agricultural Research (ICAR), New Delhi. The Faculty of Agriculture is dedicated to achieving academic excellence by grooming students to become skilled professionals capable of contributing to agricultural development programs. It aims to develop a center of excellence for: Promoting sustainable agriculture and innovations. Creating a repository of agricultural technologies. Designing replicable crop management models to address drought conditions and foster climate-resilient farming practices. The university’s research initiatives will focus on key thematic areas of local and regional significance. The Faculty of Agriculture is structured to foster collaborative research with other agricultural institutions and universities. Additionally, it serves as a platform to train various stakeholders in sustainable agricultural practices.
To be the leading center providing student-responsive education and utilizing agricultural science and technology to ensure sustainable access to food, nutrition, livelihood security, natural resource management, and agro skill-based industries
Our mission is to promote sustainable agricultural development, enhance food production and productivity through effective policies, programs, and technological advancements in agriculture, and ensure food security.
Graduates from our B.Sc. (Hons.) Agriculture program are outstandingly equipped for a variety of influential careers within the agricultural sector. You will be prepared to take on roles as agricultural scientists, forward-thinking farmers, or entrepreneurs in the agri-sector, and even to develop new technologies and services. Our program also opens doors to thrilling positions in seed production, agribusiness, crop production, soil and water conservation engineering, banking, and biotechnology sectors. Establish a career as a rural entrepreneur or farm manager, or play a role in the processing of agricultural products. Individuals with a penchant for public service can find numerous opportunities in the State Department of Agriculture/Horticulture as AAOs or ADAs, as well as Extension Officers at KVKs, SAUs, and ARS. Additionally, you can take on positions as advocacy and policy planners in NGOs, research organizations, and consultancy firms, where you will have a significant impact on the future of agriculture.
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