Programme Overview

Plant Protection focuses on safeguarding crops and plants from pests, diseases, and environmental stresses to ensure agricultural sustainability, food security, and biodiversity conservation. Its vision is to establish a healthy, pest-free agricultural ecosystem that supports global food production and enhances environmental resilience. The mission includes developing innovative and eco-friendly pest management strategies, promoting integrated pest control practices, and advancing scientific research in plant health. The scope of plant protection spans agriculture, horticulture, forestry, and landscaping, addressing challenges such as climate change, pest outbreaks, and the need for sustainable farming practices to secure a stable future for both agriculture and the environment.

  • 2 Years

    Duration of programme

  • Post Graduate

    Level of Study

Key Highlights

Comprehensive Measures.
Sustainable Practices.
Global Standards.
Technological Innovations.
Ecological Balance.

How will you benefit

Protecting plants from pests and diseases ensures better agricultural productivity, enhanced crop yields, and improved food security
Reduces crop losses, benefiting farmers and supporting the agricultural economy.
It promotes eco-friendly practices like integrated pest management, reducing reliance on chemical pesticides and preserving ecosystems
Protects plant species and prevents the spread of invasive pests and diseases to ensure healthy, pest-free crops, leading to safer and higher-quality food for consumers.

What will you study

Study of plant diseases caused by pathogens like fungi, bacteria, and viruses, and Understanding insect pests and their impact on crops.

Combining biological, cultural, and chemical methods for sustainable pest control (Integrated Pest Management).

Pesticide Usage and Toxicology to promote Safe and effective use of pesticides, along with their environmental impact and Advanced techniques to study plant-pathogen interactions at the molecular level by the use of Molecular Phytopathology.

Plant Breeding and Biotechnology to Developing disease-resistant and pest-resistant crop varieties.

  • PO-1-Improved crop yields by managing pests and diseases effectively, plant protection programs help increase the quantity and quality of agricultural produce.
  • PO-2-Farmers benefit from higher incomes due to better crop health and reduced losses.
  • PO-3-Programs emphasize reduced chemical pesticide use, promoting ecological balance and biodiversity.
  • PO-4-Disease-free and high-quality crops strengthen a country's position in international markets.
  • PO-5-Training and resources provided to farmers and nurseries improve their ability to manage plant health effectively.

  • PSO-1-Ability to implement sustainable and eco-friendly pest control strategies, minimizing environmental impact.
  • PSO-2-Skills to effectively protect crops from pests, diseases, and environmental stresses, ensuring higher yields and better food quality.
  • PSO-3-Knowledge of biocontrol methods and reduced reliance on chemical pesticides for preserving biodiversity and ecosystem health.
  • PSO-4-Capability to develop solutions for managing plant health under climate change-induced challenges, such as pest outbreaks and environmental stresses.
  • PSO-5-Proficiency in studying pest biology, plant-pathogen interactions, and developing new methods for plant protection.

  • PEO-1:Knowledge Development and build a strong foundation in plant pathology, entomology, and pest management techniques.
  • PEO-2:Promote environmentally friendly and sustainable methods for plant protection, such as biological control and integrated pest management.
  • PEO-3:Encourage research to develop innovative solutions for plant health issues, leveraging modern technologies and local resources.
  • PEO-4:Prepare graduates for careers in agriculture, research, and industry by providing practical and theoretical expertise.
  • PEO-5:Community Impact to equip students to contribute to agricultural productivity and food security through effective plant protection strategies.

Curriculum

  • Mycology
  • Plant Virology
  • Principles of Plant Pathology
  • Principles of Plant Pathology
  • Detection and Diagnosis of Plant Diseases
  • Disease Resistance in Plants
  • Principles of Integrated Pest Management
  • Statistical Methods and applied sciences
  • Intellectual property its management in Agriculture
  • Library and information services
  • Technical writing & communication skills

  • Plant Bacteriology
  • Seed Health Technology
  • Integrated Disease Management
  • Nematode Management
  • Biological Control of Crop Pests and Weeds
  • Pests of Field Crops
  • Pests of Field Crops
  • Experimental design
  • Basic concepts in laboratory techniques
  • Agriculture research
  • Research
  • ethics and rural development programme
  • Disaster management

  • Master’s Seminar
  • Master’s Research

  • Master’s Research

CAREERS AND EMPLOYABILITY

Agricultural Officer
Plant Protection Officer
Plant Quarantine Inspector
Seed Certification Officer

ELIGIBILITY CRITERIA

Minimum 55%

B. Sc. (Hons) Agriculture, Horticulture, Forestry

 

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